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 STIR FRIED SZECHWAN PRAWNS

 

Ingredients:

• Prawns - 1kg (cleaned, deveined)
• Tomato sauce - 5 tbsp
• Spring Onions - 5 tbsp (chopped)
• Garlic - 3 tbsp (chopped)
•  Oil - 1 tbsp
  
• Ginger - 3 tsp (chopped)
  
• Dry Red Chillies - 6nos. (broken)
• Vinegar - 1 tbsp
• Red chilli sauce - 2 tbsp
• Soya Sauce -3 tbsp
• Honey - 1 tbsp
• A pinch of Ajinomoto   (optional)
• Cornstarch - 3 tbsp
• Salt and Black Pepper to taste

Recipe Direction:

• In a Microwave safe bowl, add oil and all ingredients except cornflower and prawns and microwave covered at 100% power for 5 to 10 minutes.
• Add prawns and one cup of water to the above and mix well. Microwave covered at 100% power for 10 to 15 minutes. Stir in between.
• Now add cornstarch (in 1/2 cup water). Mix well and microwaves uncovered for 5 minutes at 60% power till the gravy thickens. Standing time of 5 minutes to be given.
• Serve hot with steamed rice.